I promised to share the “recipe” for my sugar and cinnamon pita chips, so here you go:

You need lebanese bread, canola spray, sugar, cinnamon and baking trays (I use a pizza tray)

Break up the lebanese bread into small pieces:

Lay the pieces onto your baking tray and sprinkle with sugar and cinnamon:

Place the tray in the oven on a medium heat. It only takes a few minutes for the pieces to become crispy so keep an eye on them otherwise this may happen:

(I got carried away with the Pogo game I was playing and forgot about my pita chips!)

After they are crispy enough for you, let them cool and place them in a air tight container so they stay nice and crispy:

Easy!!